Starter quiz
- True or false? Before cooking we need to wear an apron.
- True ✓
- False
What is this?- table knife
- spoon ✓
- fork
-
- Which of these can be used for cutting?
- table knife ✓
- kitchen scissors ✓
- spoon
-
- Match the following.
- knife⇔cutting ✓
- spoon⇔mixing ✓
Exit quiz
- True or false? Only a knife can be used to cut food.
- True
- False ✓
- Match the correct piece of equipment.
- cutting the red peppers⇔kitchen scissors ✓
- mixing the hummus and yogurt⇔a spoon ✓
- Why do we wash our hands before we cook?
- to be clean ✓
- to smell nice
- to look nice
-
- What do we clean after cooking?
- the equipment ✓
- the recipe
- the work surface ✓
-
Worksheet
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Presentation
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Video
Lesson Details
Key learning points
- Before cooking, we need to get ready to cook to be safe and hygienic.
- The food skills used to make veggie snacks are cutting with scissors and mixing.
- Scissors can be used to cut different fruit and vegetables safely.
- After cooking, we need to wash-up equipment, and clean and tidy work surfaces.
Common misconception
Children have to use knives to cut food.
Kitchen scissors can be used to cut a variety of foods. Scissors are generally safer to use.
Keywords
Cutting - to divide food into pieces
Mixing - to stir food together
Cleaning - to remove dirt and food
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